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Mess & Catering Services

Catering Operations Supervisor

Supervise institutional kitchen workflow, meal schedules, team allocation and hygiene routines.

Bhagalpur, BiharFull timeExperience: 3–5 years

The role

Key responsibilities

  • Coordinate preparation and service schedules
  • Assign kitchen and service-team responsibilities
  • Monitor cleaning and hygiene routines
  • Report operational requirements and service observations

What you bring

Experience and qualifications

  • Relevant institutional kitchen or catering experience
  • Understanding of practical food-handling hygiene
  • Team supervision and shift-planning ability
  • Calm, responsible approach during service periods